How to make open dates
Open date is a traditional Chinese snack. It is crispy on the outside and soft on the inside. It is sweet and delicious and is loved by everyone. In the past 10 days, the discussion about open dates has continued to be hot all over the Internet, especially fans of home baking and traditional snack making have shared their experiences and insights. This article will introduce in detail how to make open dates, and attach relevant data and analysis to help you easily master the skills of making this delicious snack.
1. Materials for making open dates
To make open dates, you need to prepare the following materials. The specific amounts and uses are as shown in the table below:
| Material | Dosage | Purpose |
|---|---|---|
| all-purpose flour | 200g | Make the dough |
| white sugar | 50g | seasoning |
| eggs | 1 | Increase dough elasticity |
| edible oil | 30g | Increase crispiness |
| baking powder | 3 grams | Help dough expand |
| Sesame | Appropriate amount | Decorate and flavor |
2. Steps for making open dates
1.Kneading noodles: Mix all-purpose flour, sugar, eggs, cooking oil and baking powder, add appropriate amount of water, and knead into a smooth dough. Cover with plastic wrap and let rise for 20 minutes.
2.Divide the dough: Divide the risen dough into small pieces, each piece is about 20 grams, and roll into balls.
3.wrapped in sesame seeds: Dip the surface of the dough ball with water, then wrap it with a layer of sesame seeds, and press gently to make the sesame seeds stick firmly.
4.fried: Pour an appropriate amount of cooking oil into the pot, heat it to about 160°C, add the dough balls, and fry slowly over low heat until the surface is golden brown and cracks naturally.
5.Take out of the pot: Take out the fried jujubes and drain the oil, let them cool before eating.
3. Analysis of hot topics on the entire network
In the past 10 days, discussions about Kaiju dates have mainly focused on the following aspects:
| topic | Discussion popularity | Main point |
|---|---|---|
| Home Making Tips | high | How to make open dates crack more evenly |
| health reform | in | Reduce sugar or use sugar substitutes |
| creative flavors | low | Add matcha powder or chocolate |
4. Frequently Asked Questions
1.Why won't my open date split?It may be because the oil temperature is not enough or the dough is too hard. It is recommended to adjust the oil temperature and dough humidity.
2.How long can open dates be kept?It can be stored in a sealed container at room temperature for 3 days. It is recommended to eat it as soon as possible to ensure the taste.
3.Can it be made in an air fryer?Yes, but the effect is not as crispy as deep-frying. It is recommended to brush it with oil appropriately.
5. Summary
Open dates are a traditional snack that is easy to learn and full of fun. By mastering the materials and steps, you can easily make delicious open dates at home. I hope the detailed guidance and data analysis in this article can help you successfully make jujubes that are crispy on the outside, soft on the inside, sweet and delicious!
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